UNIVERSAFFRON is the only company that specializes in whole red thread saffron. Our saffron comes from the purest farms, and we only offer the highest-grade saffron in Perth to our customers. We harvest the saffron only from 100% natural crops and ensure that there are no chemicals or preservatives included.
If you want premium-quality saffron in Perth, then you’ve come to the right place. Premium Saffron’s saffron is made up of all red stigmas that are professionally cut and separated from the style by hand. It’s then naturally flash-dried, ensuring that the saffron threads are not broken or damaged in any way during the drying process.

What country produces the most saffron? It’s hard to say. Currently, Iran is the largest producer. For centuries, this spice has been used for a variety of purposes. Ancient healers in Egypt used it to treat gastrointestinal problems and in Rome, it was used to promote wound healing and relieve upper respiratory ailments.
You may not taste the difference between our saffron and other brands, but your nose and eyes will. As soon as you open a package of our Premium Quality saffron, you will experience a brilliant natural bloody red colour and a smooth, nice smell that spreads all over the place. This is proof that our saffron is 100% natural and of high quality. You won’t find these deep natural red saffron threads anywhere but our Saffron. The fine threads come with an inspiring smell and are rated as Grade 1 in the world.
Saffron is one of the most expensive spices in the world. The saffron spice is made from the dried stigmas of a particular species of the crocus flower, which only grows in the wild in Iran and Kashmir. It takes over 80,000 flowers or 240,000 stigmas to produce just one pound of saffron spice.
Though it is used sparingly, Saffron is an amazingly powerful spice. It has the potential to positively affect the whole body with its natural health properties. Best Saffron in Perth threads includes a variety of components, including essential nutrients and the ability to act as a home remedy or culinary spice. Manganese and vitamin C team up in saffron to provide the other ingredients with their necessary benefits. Manganese is the main ingredient and this mineral is also present in many other substances, such as vitamin C, potassium, magnesium, iron, and vitamin B6. These vitamins and minerals all together play the magical benefits of saffron.

What Makes Our Saffron So Great?
Freshness
Saffron is one way to test the freshness of food. To do this, look for a dark red colour on all threads. Avoid saffron that has light orange threads or darker colours. These are signs of low-quality.
Pureness
It’s important to know when the saffron you’re buying is mixed with other ingredients (for a cheaper price), and when it is pure. A great way to check purity is by looking for the bright, vivid red tips (all red) as proof that the saffron threads are all-natural and pure.
Quality
Saffron is the most expensive spice on the market. It is a bright red colour with a slightly earthy flavour. When you buy, it’s important to ensure you’re getting the best, freshest, and purest product possible. The highest grade of saffron is also the brightest in colour.
